All I need…. is a bay leaf

I made soup last night.  I added all sorts of yummy and healthy ingredients — tomatoes, chicken stock, onions, ground beef, corn, green beans, sea salt.  I tasted it about 30 minutes into boiling, and it was awful.  What do I do?!  God spoke to me, “Add a bay leaf.”  And I did.  About 15 minutes later, and the soup was amazing.

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5 thoughts on “All I need…. is a bay leaf

  1. So I found your blog from a comment you left on The Healthy Home Economists post about tetanus. You need to share that salve that your husbands grandpa makes! I’ve heard that poultices are really the only good use for tobacco… :-)

  2. Pingback: Bay Leaf Bonanza « Kitchenette Finds

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